Once upon a time, I thought cream was a necessary ingredient for rich, smooth pies. Wow, was I wrong! This vegan chocolate cream pie impresses everyone we serve it to, vegans and dairy...
We know some people just aren't fans of almonds, pecans, and their nutty friends. This granola has the same crunchy explosion of flavor, but without the nuts - and it still has a protein...
Our dairy-free pesto tantalizes your taste buds with lime and garlic while it satisfies your craving for cheesy richness. We use a combination of pine nuts,...
This rich Vegetable Dal will warm you up on a cool spring afternoon and is full of garden goodness. The exciting spices in the tempering contrast with fresh lemon juice impart a...
Looking for an egg-free, dairy-free soufflé wonderland? You have arrived. This vegan soufflé is a staple breakfast recipe in our home. They're popular with kids and...
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