I can't believe we waited so long to make our own Green Vegan Thai Curry Paste! It seemed so daunting while it was shrouded in mystery. It really is simple to make. Roast spices. Chop...

Old-school, homemade, Italian Vegan Bolognese sauce bursts with depth, flavor, texture, and nutrients. In fact, I start salivating just thinking about how delicious it was at dinner last night!...

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This whole wheat Egyptian recipe for flatbread puffs up like a balloon and is fun to serve to the kids and the young at heart! The name, Aish Baladi, means the Bread...

Here's a hearty, creamy, soul-satisfying vegan bean stew that’s made perfect when eaten with a traditional Egyptian Vegan Flatbread slathered with Za’atar seasoning....

This delicious Vegan Pad Thai is bursting with lime, chili, cilantro, and coconut. This is one of our "Quick, it's 5:30 and the boys are already hungry" dinners. It doesn't take long to make...